Brewing, Grinding and Storing Tips

Brewing, Grinding, and Storing Tips for Your Epic Roastery Coffee

At Epic Roastery Coffee Company, we believe in giving you the best coffee experience, from the moment you open your bag of beans to the last sip of your brew. To help you enjoy the freshest, most flavorful coffee, we’ve put together a few essential tips on brewing, grinding, and storing your whole roasted beans. Follow these guidelines, and you'll be brewing like a pro in no time!


Brewing Tips for Epic Roastery Coffee

The key to a great cup of coffee starts with how you brew it. Here are some simple tips to help you get the best out of your Epic Roastery beans:

1. Use Fresh, Clean Water

The quality of water plays a huge role in the flavor of your coffee. Always use fresh, clean water (preferably filtered) to brew your coffee. The general rule is to use about 6 ounces of water for every 1 to 2 tablespoons of coffee, depending on your desired strength.

2. Maintain the Right Water Temperature

The water temperature should be between 195°F to 205°F for optimal extraction. Too hot or too cold water can lead to over-extraction or under-extraction, resulting in bitter or weak coffee. If you don’t have a temperature-controlled kettle, allow the water to sit for about 30 seconds after boiling to cool slightly before brewing.

3. Choose the Right Brewing Method

Every brewing method requires a different grind size and technique. Here are some of the most popular methods:

  • Drip Coffee Maker: Medium grind (similar to granulated sugar).
  • French Press: Coarse grind (like breadcrumbs).
  • Pour-Over (e.g., Chemex, V60): Medium-fine grind (like sea salt).
  • Espresso: Fine grind (like table salt).
  • Aeropress: Fine to medium grind (like table salt to sand).

4. Brew Time Matters

Different brewing methods require different brew times for the best taste. Here’s a quick guide:

  • Drip Coffee: 5–7 minutes
  • French Press: 4–5 minutes
  • Pour-Over: 2–4 minutes
  • Espresso: 25–30 seconds
  • Aeropress: 2 minutes

The goal is to extract the full flavor from your coffee without over-brewing, which can lead to bitterness.


Grinding Tips for Epic Roastery Coffee

Grinding your whole beans just before brewing is one of the most important steps in making a great cup of coffee. Here’s how to get it right:

1. Grind Size is Key

Different brewing methods require different grind sizes. If your grind is too fine or too coarse, you may not get the optimal flavor from your beans. Here’s a quick reference guide:

  • Coarse Grind: French press or cold brew.
  • Medium Grind: Drip coffee makers or pour-over.
  • Fine Grind: Espresso machines or Aeropress.
  • Extra-Fine Grind: Turkish coffee.

2. Grind Right Before Brewing

For the freshest flavor, grind your beans right before you brew. Ground coffee begins to lose its freshness quickly, so grinding just before brewing helps preserve the flavors and aromas.

3. Use a Good Grinder

While blade grinders are affordable, they can create uneven grinds that affect the taste. Burr grinders (manual or electric) offer a more consistent grind, allowing for better flavor extraction.

4. Adjust Your Grind Based on Taste

If your coffee tastes too bitter, try a coarser grind. If it tastes weak or watery, try a finer grind. Experimenting with different grind sizes allows you to dial in the perfect cup for your taste.


Storing Tips for Epic Roastery Coffee Beans

Proper storage is crucial to keeping your whole roasted beans fresh. Here are some tips to ensure your beans stay at their best for as long as possible:

1. Store in an Airtight Container

Oxygen is one of the enemies of fresh coffee, so make sure to store your beans in an airtight container. Glass or ceramic containers with a tight seal are ideal for preserving freshness.

2. Keep Beans in a Cool, Dark Place

Coffee should be kept in a cool, dry, and dark place, away from heat, light, and moisture. Avoid storing your beans near the stove, fridge, or in direct sunlight, as these elements can quickly degrade the flavor.

3. Avoid the Freezer

While freezing coffee might seem like a good way to preserve it, it can actually damage the beans over time. Freezing creates condensation, which can affect the taste and freshness. Instead, store your beans in small amounts so you can use them quickly before they lose freshness.


Pro Tips for a Great Coffee Experience

  • Pre-warm Your Mug: Pour hot water into your coffee mug before brewing to warm it up. This helps maintain your coffee's temperature.
  • Experiment: Don't be afraid to adjust your brewing method, grind size, or water-to-coffee ratio to find the perfect balance for your taste preferences.
  • Clean Your Equipment: Regularly clean your brewing equipment (e.g., coffee makers, grinders, and filters) to remove any old coffee oils or residues, ensuring the best taste every time.

In Conclusion

We’re passionate about providing you with the best possible coffee experience, and with the right brewing, grinding, and storage techniques, you can make every cup of Epic Roastery Coffee an unforgettable one. Remember, the key to great coffee is fresh beans, so keep them whole until you’re ready to grind, and follow these simple tips to brew the perfect cup every time.

If you have any questions or need advice, don’t hesitate to reach out to us! We're always here to help.